Chef Lara Basson brings warmth, creativity, and a passion for flavorful, unforgettable cuisine to every VOYAGE Charters experience. Originally from Johannesburg, South Africa, Lara was drawn to the yachting world by the adventures that life on the sea brings—combining her love for cooking, people, and the stunning natural beauty of the British Virgin Islands.
A graduate of the Yacht Chef Course in Cape Town, Lara crafts meals infused with care, energy, and her personal philosophy: “A little love goes a long way.” She believes that the joy and passion she puts into her cooking are reflected on the plate, elevating every dining experience on board. From indulgent desserts to globally inspired dishes, Lara’s cuisine delights guests with a balance of creativity and comfort.
Lara describes herself as friendly, professional, and ambitious—qualities that shine through in her interactions with guests. Her favorite part of the job is getting to know the people she cooks for, listening to their stories, and tailoring meals to create a personal and exciting dining experience. Whether it’s a hearty breakfast to fuel a day of water activities or a beautifully plated dinner under the stars, Lara’s thoughtful approach to food makes every moment feel special.
Some of Lara’s favorite memories on board include lively evenings like the time a group of guests sang and danced in the rain off the back of a VOYAGE 590, leaving behind their treasured “Mr. Microphone” as a reminder of the unforgettable fun. Moments like these—filled with laughter, connection, and joy—are what inspire her to bring her best to each charter.
With 14 years as a professional hairdresser and past experience as a superyacht stewardess, Lara’s natural creativity and commitment to making people happy shine through in everything she does. Her energy, care, and positivity make her not only an exceptional chef but also an integral part of the VOYAGE Charters family.
Guests leave their time with Chef Lara remembering her warm smile, heartfelt meals, and the peaceful yet exciting atmosphere she helps create—turning every VOYAGE into an unforgettable experience.
Chef Lara Basson brings warmth, creativity, and a passion for flavorful, unforgettable cuisine to every VOYAGE Charters experience. Originally from Johannesburg, South Africa, Lara was drawn to the yachting world by the adventures that life on the sea brings—combining her love for cooking, people, and the stunning natural beauty of the British Virgin Islands.
A graduate of the Yacht Chef Course in Cape Town, Lara crafts meals infused with care, energy, and her personal philosophy: “A little love goes a long way.” She believes that the joy and passion she puts into her cooking are reflected on the plate, elevating every dining experience on board. From indulgent desserts to globally inspired dishes, Lara’s cuisine delights guests with a balance of creativity and comfort.
Lara describes herself as friendly, professional, and ambitious—qualities that shine through in her interactions with guests. Her favorite part of the job is getting to know the people she cooks for, listening to their stories, and tailoring meals to create a personal and exciting dining experience. Whether it’s a hearty breakfast to fuel a day of water activities or a beautifully plated dinner under the stars, Lara’s thoughtful approach to food makes every moment feel special.
Some of Lara’s favorite memories on board include lively evenings like the time a group of guests sang and danced in the rain off the back of a VOYAGE 590, leaving behind their treasured “Mr. Microphone” as a reminder of the unforgettable fun. Moments like these—filled with laughter, connection, and joy—are what inspire her to bring her best to each charter.
With 14 years as a professional hairdresser and past experience as a superyacht stewardess, Lara’s natural creativity and commitment to making people happy shine through in everything she does. Her energy, care, and positivity make her not only an exceptional chef but also an integral part of the VOYAGE Charters family.
Guests leave their time with Chef Lara remembering her warm smile, heartfelt meals, and the peaceful yet exciting atmosphere she helps create—turning every VOYAGE into an unforgettable experience.
